A la carte restaurant

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A la carte restaurant

Dine like a duke - between contemporary and traditional.

Tickle your taste buds with our a la carte offer of Hotel Dvorec, which is a blend of the best local dishes, the inspiration of our cooks and the seasonal ingredients of local origin. The best meals can only be prepared with the ingredients of the best quality, prepared in a modern way, but with the scent of tradition and the touch of typical regional dishes. Our menus are created according to the season, as that is the only way to offer the best ingredients in contemporary and tasty dishes. The culinary experience is best complemented by selected wines from the nearby Goriška Brda, Vipava, and Karst wine regions.
Surrender yourself to the pampering with our a la carte offer in a refined space of an arched-ceiling castle cellar from the 17th century or a large Duchess` chamber, illuminated with the warm light from the fireplace. 

Board meals 

Half board and full board daily menus are carefully prepared by our cooks containing a soup, at least one meat and one vegetarian dish, a salad, and a dessert.
A la carte restaurant is open for lunch in accordance with your needs upon request, and every day for dinner between 6 p.m. and 9 p.m. (to 31st October 2019), and between 6 p.m. and 8 p.m. (from 1st November). 

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